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School Meals Can Get Better!

If adopted this proposal would increase availability of fruits, vegetables, whole grains, fat free and low fat milk, reduce sodium levels, reduce fat consumption and limit trans fats.  This proposal is open to public comments and questions thru April 13, 2011.  For the full press release go to http://www.fns.usda.gov/cga//2011/0010.htm 

Visit http://www.regulations.gov/#!documentDetail;D=FNS-2007-0038-0001 to see the full proposal and submitt comments or questions.

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